Protein Prenylation, Part B – PDF/EPUB Version Downloadable

$49.99

Author(s): Hrycyna, Christine
Publisher: Academic Press
ISBN: 9780124159228
Edition:

Important: No Access Code

Delivery: This can be downloaded Immediately after purchasing.

Version: Only PDF Version.

Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)

Quality: High Quality. No missing contents. Printable

Recommended Software: Check here

Description

This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins.

* Contributions from leading authorities
* Informs and updates on all the latest developments in the field

Protein Prenylation, Part B – PDF/EPUB Version Downloadable

$49.99

Author(s): Christine Hrycyna
Publisher: Academic Press
ISBN: 9780124159228
Edition:

Important: No Access Code

Delivery: This can be downloaded Immediately after purchasing.

Version: Only PDF Version.

Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)

Quality: High Quality. No missing contents. Printable

Recommended Software: Check here

Description

This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins.

  • Contributions from leading authorities
  • Informs and updates on all the latest developments in the field