Methods In Biotechnology 1st Edition – PDF/EPUB Version Downloadable
$49.99
Author(s): Michael Schweizer
Publisher: CRC Press
ISBN: 9780748404292
Edition: 1st Edition
Provides a grounding in the experimental techniques applicable to the discipline of biotechnology. The introductory section in the text describes procedures for analysis of inorganic and organic materials, strain maintenance and fundamental experiments in gene manipulation. Other chapters deal with fermentation techniques, purification methods for substances of interest, preparation of microbial sensors and the demonstration of oil degradation by bacteria. The final chapter deals with statistical planning of experiments and scale-up methods.
Related products
Methods in Biotechnology 1st Edition – PDF/EPUB Version Downloadable
$49.99
Author(s): Seung-Beom Hong; M. Bazlur Rashid; Lory Z. Santiago-Vázquez
Publisher: Wiley-Blackwell
ISBN: 9781119156789
Edition: 1st Edition
As rapid advances in biotechnology occur, there is a need for a pedagogical tool to aid current students and laboratory professionals in biotechnological methods; Methods in Biotechnology is an invaluable resource for those students and professionals.
Methods in Biotechnology engages the reader by implementing an active learning approach, provided advanced study questions, as well as pre- and post-lab questions for each lab protocol. These self-directed study sections encourage the reader to not just perform experiments but to engage with the material on a higher level, utilizing critical thinking and troubleshooting skills.
This text is broken into three sections based on level – Methods in Biotechnology, Advanced Methods in Biotechnology I, and Advanced Methods in Biotechnology II. Each section contains 14-22 lab exercises, with instructor notes in appendices as well as an answer guide as a part of the book companion site. This text will be an excellent resource for both students and laboratory professionals in the biotechnology field.

